She shares her stylish and easy recipes for the best yuletide treats. Inspired by Ina Garten’s roasted artichoke salad recipe, ... Make-ahead Asparagus Salad with Rice and eggs is bright, easy to make, and so delicious! They then use edible stained glass to make cookie versions of traditional Christmas decorations. 1) Cut off the tough ends of the asparagus and slice the stalks diagonally into 4cm pieces. In Portland, OR, a family-run sausage spot makes homemade meats. Olly creates the perfect cocktails for the festive season. And, Paul Martin joins them for some festive cheer. Whisk together all of the ingredients for the dressing and pour over the chicken and vegetables. Buddy’s piece depicts an amusing Christmas Eve accident. Buddy goes up against glassblower Deborah Czeresko to make light-filled creations. Denise Van Outen invites wine connoisseur Olly Smith into her Christmas kitchen. Get Asparagus, Pecorino and Red Onion Salad Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Giada gathers with girlfriends to focus on wellness and self-care. In Denver, he tries rabbit and chitlings. In Kauai, a Japanese-Hawaiian eatery is putting a quick spin on fish, burgers and burritos. Put asparagus in a deep skillet or asparagus cooker. Jamie offers insightful tips on how to make perfect party treats and tasty finger food. Ina Garten Roasted Artichoke Hearts Salad. The Bikers add some winter sunshine to festivities with dishes such as turkey jambalaya and spicy lamb shank. Denise Van Outen invites master baker Eric Lanlard into her Christmas kitchen. He finds meaty ravioli in Delaware, meatloaf in San Diego, and a tasty Middle-Eastern fare in Texas. They create tarts with layers of cookies, cream and fruit. “Ina has nearly 50 soup recipes, I’ve made all but six, and there are few if any misses. Jamie serves up more Christmas favourites, including pancakes, carpaccio salad, gammon and Kedgerees. Break off the tough ends of the asparagus and, if they're thick, peel them. Guest chefs Omar Allibhoy and Levi Roots share their festive recipes. Balsamic Roasted Beet Salad. Jamie Oliver, celebrity chef and food fanatic, wants to show that Christmas can be fun with a collection of traditional classics, alongside new ideas and fantastic party food. Matt and Lisa serve up food for when friends come to dinner. The six remaining bakers work in teams to create a brain-themed dessert. Break off the tough ends of the asparagus and, if they're thick, peel them. © 2020 Discovery or its subsidiaries and affiliates. Roger Mooking travels across the USA to visit home cooks, pitmasters, and chefs who use inventive ways to cook with fire. Eric bakes a selection of sweet masterpieces for the Christmas table. Andy whips up a delicate halibut accompanied by mussels and langoustine. Matt and Lisa revamp classic festive dishes such as roast goose with prune and Armagnac stuffing. Guy Fieri is on the road to sample first-class seafood. Her seasonal table starts with a salad with warm goat cheese, eases into a roasted chicken with radishes, and then finishes with a strawberry rhubarb crisp. Make It Ahead @ Ina Garten John utilises his skills to bake a Moroccan vegetable strudel. And, chef Tristan Welch makes a Christmas pudding trifle. After sampling smokin' chicken salad in Delaware he heads to Kauai for a traditional Hawaiian pig roast. They include rib of beef and Christmas Pavlova. Gordon proves there's more to Christmas food than turkey. Giada and her daughter, Jade, are hosting a holiday party for Jade’s friends. Copyright © 2020 Discovery, Inc. or its subsidiaries and affiliates. Snap off the stem ends of the snap peas and pull the string down the length of the vegetable. Giada and her Aunt Raffy are on a mission to recreate a family holiday rice dish! Roast the asparagus for 15 to 20 minutes, until tender, but still crisp. Place the roasted artichoke hearts in a bowl and toss with enough vinaigrette to moisten. Domestic goddess, Nigella Lawson, prepares her favourite festive food. Guy Fieri gets the lowdown on some enduring traditions. Paul is in San Francisco, home to one of America's most iconic breads - sourdough. If the stalks of the asparagus are thick, peel the bottom 1/2 of each. Ina Garten 1 Minute Vinaigrette Salad Dressing Recipe | Kitchn Drain, let cool, and pat with paper towels to dry as much as possible. Matt and Lisa serve up the perfect food for gatherings with guest actress Denise Welch. The four remaining bakers attempt to make candy bar-influenced desserts. Eddie Jackson invites five of the finest cookie makers to take on the world of fine art by assembling spectacular cookie mosaics. A panettone winter pudding bombe with ice-cream is one of many delicious alternatives on offer. Add the sugar snap peas and cook over moderately high heat until crisp-tender, about 5 minutes. Matt prepares roast turkey with spiced butter and Lisa makes a bitter chocolate and orange liqueur tart. Paul visits Hollywood for the very first time. Cook for approximately 5 to10 minutes until al dente, tossing occasionally. Jeni Barnett is accompanied by celebrity chef Lisa Faulkner. Sign up for the Recipe of the Day Newsletter Privacy Policy, Roasted Asparagus with Lemon, Parmigiano and Hazelnuts, Roasted Asparagus with Hollandaise Recipe, Roasted Asparagus with Scrambled Eggs Recipe, Shrimp Scampi with Roasted Asparagus Recipe. Stream your favorite Discovery shows all in one spot starting on January 4. But I want to be sure each dish tastes better than you remember from summers past. Russell Grant joins them in the kitchen. They include his recipe for the ultimate turkey, superb stuffing, perfectly cooked vegetables and a stunning Christmas dessert. Apr 30, 2016 - Asparagus and Prosciutto bundles. Five bakers get creative with classic cookie cutters. Her dishes are perfect for celebrations and family dinners. A true British pub serves authentic English staples, while a Mexican spot is spicing up shrimps. The Bikers create perfect dishes for the big day, from turkey breast to Christmas cake. Barefoot Contessa | Asparagus & Prosciutto Bundles | Recipes Her wholesome menu includes broiled salmon with fennel salad and quinoa chocolate chip cookies. Dishes include cheese fondue and pumpkin soup. Chef Nancy Fuller gathers the best the land has to offer and feeds her friends and family classic, farm fresh meals. Ree Drummond gets in the holiday spirit with recipes for apple, brie and mushrooms en croute, traditional eggnog in a ginger crumb-rimmed glass and an ugly sweater cake. The three remaining teams create displays depicting what happens when a horrifying, undead ghoul hosts a zombie cooking show. Denise Van Outen welcomes Spanish chef Omar Allibhoy to her Christmas kitchen. Dishes include delicious beef fillet with salsa verde, smoky pulled pork and chocolate mint cake. Plus, Paul visits a focaccia bakery and makes a savoury bread and butter pudding. Then they’re tasked with making cookie garlands featuring smoky ingredients. Lisa makes scallops with chestnut soup whilst Matt shows off with his roasted, wrapped pork and a boozy sausage meat stuffing of prunes and Armagnac. Drain and immerse it in ice water to stop the cooking and to set the color. Jeni Barnett is joined by Reza Mahammad in her Christmas kitchen. Gordon Ramsay shows how to make his favourite winter comfort food. Self-taught cooking queen, Ina Garten, shares her delicious, simple and unique recipes. An easy, colourful salad recipe from Ina Garten that's made with baby arugula, Parmesan cheese, endives and radicchio, all topped off with an easy homemade vinaigrette. Shelina delivers a tasty twist on a festive starter, her Asian prawn cocktail. Plus, he bakes two Afrikaans classic with a British twist - Earl Grey milk tart and BBQ meat pasties. The chicken’s sidekicks are garlic mashed potatoes and Parmesan roasted asparagus and, best of all, all three of those recipes are recommended for beginners. Denise Van Outen welcomes celebrity chef Lisa Faulkner into her Christmas kitchen. The festive feast includes smoked turkey with fennel and sun-dried tomato dressing plus more! Add the capers, red peppers, red onion, parsley, 4 tablespoons vinegar and red … The five remaining teams work to create displays showing horrific, hideous monsters that are disguised with human faces. The bakers create Christmas character masks made of cookies. Lisa and Matt cook tasty Christmas comfort food. Jeni Barnett is accompanied by top Spanish chef Omar Allibhoy. In the grand finale, the remaining chefs compete to see who can impress the judges the most and take home the massive $25,000 prize money. The Rev Kate Bottley and John Culshaw join them in the kitchen. Sprinkle with salt and pepper. All rights reserved. Guy grabs grub infused with international flavors from Thai sausage in Delaware and real-deal Hawaiian in Kauai to authentic Lebanese in San Diego. Her delicious menu includes beef tenderloin with scallion salsa verde and a crab and artichoke Frittata. On the menu are turkey parmesan panini and double chocolate mint cupcakes. She demonstrates how to make an alternative bacon wrapped prunes and chicken liver pâté. Judges Jason Chatfield and Courtney Quinn decide whose piece tells the best Christmas story. Intermediate. Sprinkle with sea salt and serve hot. green pepper, lime, chicken breasts, extra-virgin olive oil, red peppers and 8 more. Heat the olive oil in a large skillet until shimmering. Guy Fieri is on the lookout for worldwide flavours. Dishes include beef and ale stew, bubble and squeak baked potatoes and a pear and ginger galette. Jeni Barnett is joined by BBQ king Christian Stevenson for an American Christmas. Sprinkle with sea salt and serve hot. Combine lightly with a fork and taste for seasonings. Cover with water and cook for 3 to 5 minutes, or until just tender. Jeni Barnett welcomes champion of British food, Andy Bates, into her kitchen. And watch videos demonstrating recipe prep and cooking techniques. She prepares southern-inspired meals for her family and friends and shares her favourite recipes that have been passed down from generations. Guy's digging into crazy twists on chicken and burgers including doctored-up chicken skins in Delaware, shawarma-stuffed sausages in San Diego. Paul Hollywood gets a tour around Cape Town by Siba Mtongana. They enjoy a menu of turkey braciole, bacon stuffing with radicchio and parmesan apple pie. Five bakers face the slice-and-bake challenge, where the design must be baked into the cookie. And who better to turn to than the Barefoot Contessa Ina Garten … Gordon Ramsay shows how to make his favourite hot recipes for freezing cold days. Paul Hollywood visits the beautiful and historic Sicilian capital, Palermo. Nicki Chapman joins them in the kitchen. Which team will be crowned winner and take home the $50,000 prize? And just like fresh flowers, the best way to store asparagus when you get home from the store is to snip off the ends and stand them upright in a container of water in the fridge. Five cookie makers are challenged to create cookies that look like handcrafted gifts. Paul Hollywood is in Jerusalem where he learns about the city's baking culture and history. Ree Drummond celebrates the holidays with special seasonal eats. Rosemary Shrager showcases some of her favourite festive foods and treats in a step-by-step guide that you can follow and cook at home, including a classic Christmas ham. He shares useful tips and tricks, interesting family stories and his favourite South East Asian recipes that are easy-to-make and full of flavour. Which team will be sent home? Giada hosts a formal family Christmas brunch. He meets locals and learns how to make some traditional baked goods. Lisa makes French onion soup topped with cheesy croutons and Matt serves fennel and black pepper pork belly. Giada has her family over for an appetiser contest. Arrange asparagus on a serving platter, top with the remaining roasted … Levi showcases his Caribbean Christmas with a spicy baked sea bass. He then creates Jerusalem bagel bread and almond and pomegranate loaf cake. Place the asparagus on a sheet pan, drizzle with olive oil, then toss to coat the asparagus completely. The Hairy Bikers prepare delicious festive party food, from a trio of canapes to porchetta pork loin. Matt showcases his sure-fire recipe for the ultimate Christmas turkey. The five remaining bakers turn cream puffs into "scream puffs". Gordon prepares a set of sumptuous Christmas dishes. Then they create cookie centrepieces using herbs and spices. Dave Myers and Si King go on a whirlwind tour of the American South, exploring the classic food and soulful music that is famous the world over. Greek Panzanella Salad. Then, the bakers have to merge chocolate with unusual ingredients. She serves a buffet-style meal including pomegranate glazed pork and a cherry and cranberry cobbler. Ingredients listed below. Out with the heavier, comfort-food dishes and in with fresh, seasonal fruits and veggies, like radishes, asparagus and rhubarb. They’re joined by special guest, Denise Lewis. Tiffani and her husband, Brady Smith, host a holiday party for their famous friends. Buddy builds a life-size gingerbread house to compete against a huge snow globe designed by David Gallo. For brunch, there's smoked salmon Benedict, and an elegant creamy mushroom soup. Rachel Khoo explores the world of chocolate with the most delicious festive sweets, bakes and desserts. Cook for approximately 5 to 10 minutes until al dente, tossing occasionally. Jeni Barnett welcomes television food presenter Matt Tebbutt into her kitchen. All rights reserved. Which team will be sent home? When it comes to summer holidays, I love to serve the classics – hot dogs, hamburgers, coleslaw, and potato salad. Ina Garten Made "Cacio e Pepe" Asparagus and It Looks So Good Then they redesign and reconstruct Santa's house using only cookies! Omar creates a show-stopping Spanish Christmas meal with wine buff Peter Richards. Omar shows off with a flaming brown crab and cava dish. Trisha wears her most outrageous Christmas sweater and makes festive-themed cranberry pecan baked brie, fruitcake cookies and holiday devilled eggs. Starters. Paul Hollywood learns about soda bread from the Irish chef and author, Clodagh McKenna. Giada hosts a Thanksgiving on the beach for family and friends. Michael whips up a boxing day feast with a crowd-pleasing bubble and squeak. After sampling a unique take on tacos in San Antonio, he heads to New Orleans to try pork knuckles. Jeni Barnett welcomes French pâtissier and chef Eric Lanlard into her kitchen. Christian cooks up the ultimate Christmas pulled pork. Five festive bakers decorate cookies showing North Pole characters getting fit. She makes crown roast pork with chestnut sausage stuffing and glazed carrots. Jeni Barnett invites Masterchef winner Shelina Permaloo into her kitchen. Then, they confront their biggest phobias like insects and ghosts in the next round. Place the toasted bread on a board, spread the egg salad on thickly, and garnish with a … Buddy Valastro competes against Lego artists Corey and Travis Samuels to build the most unique toy. Jeni Barnett invites Great British Bake-Off winner John Whaite into her kitchen. He also meets a potato fanatic and the head baker at the Merrion Hotel. #farmstanddinner #staysafe A post shared by Ina Garten (@inagarten) on May 27, 2020 at 10:27am PDT Now that asparagus season is … Add the salt, pepper, and red pepper flakes, to taste, if desired. He shares his recipe for the best roast potatoes and tips on the best use of leftovers. Combine the cut chicken, asparagus, and peppers in a large bowl. Matt cooks a luxurious seafood risotto and Lisa visits chefs for their favourite festive treats. Incredibly talented cake artists and designers go above and beyond to design wildly imaginative, mind-blowing cakes for every event and occasion. In San Francisco, Guy Fieri visits a Venezuelan joint that serves up a totally gluten-free menu. She’s known for her perfect roast chicken, but she also makes a pretty mean and soul-satisfying soup. And, they get into the spirit of the season with special guest, Jon Culshaw. Jamie showcases some new ways to approach Christmas desserts. Lay them in a single layer on a sheet pan and drizzle with olive oil. In Philadelphia he checks out a Jamaican joint's jerk chicken. Ina Garten's Roasted Asparagus Recipes | Food Network Canada Guy Fieri gets a taste of international flavours. He explores the Los Angeles baking scene. The Hairy Bikers show off with glamorous festive dishes, such as lobster mac and cheese, to impress any guest. Matt prepares sweet and spicy chicken wings and Lisa creates mini sticky puddings. The five bakers craft creative Christmas cards out of cookies. Matt and Lisa share ideas for a special Christmas Day feast. Jeni Barnett is joined by Michelin-starred chef Michael Caines. Jamie makes the most of Christmas vegetables. Balsamic-Roasted Brussels Sprouts Matt cooks honey glazed duck with sweet and sour greens whilst Lisa serves up her Pretty Darn Quick fish pie topped with a puff pastry lid. Guy Fieri visits joints loading it, stuffing it and frying it, from bison-gravy fries in Santa Fe, New Mexico to stuffed oysters in Kansas City, Kansas. Matt and Lisa serve up alternative festive food. Tasty dishes include roasted squash and gorgonzola pizza and spiced apple cake. Country music star and best-selling cookbook author Trisha Yearwood provides access to her kitchen. The Hairy Bikers have the perfect culinary solution for lazy days after Christmas, with dishes such as turkey tortilla soup. Special guest Casey Webb helps choose the winner. Gok Wan mastered how to cook the food he loves from working in his family’s Chinese restaurant. Spread the asparagus in a single layer and sprinkle liberally with salt and pepper. Recipe on BarefootContessa.com. The recipe is adapted from Ina Garten's fab cookbook "Barefoot Contessa Parties." In a large pot of boiling salted water, cook the corn for 3 minutes until the starchiness is just gone. Guy Fieri is exploring an entire world of barbecue. The Hairy Bikers cater to unexpected guests with quick last-minute dishes. They also create a simple sorbet and an easy berry dessert. He explores the Arabic-inspired food markets and learns how to make perfect Cannoli. Sumptuous dishes include a fantastic beef Wellington with silky Madeira sauce. Gordon Ramsay shows how to make his favourite recipes for the festive season. radishes, greens, frozen peas, avocado oil, fresh lemon juice and 8 more. Next, they make scary mask desserts to try and spook the judges. Six teams create displays depicting what happens when a hitchhiker accepts a ride from a stranger. Ree takes on a Thanksgiving-themed Q and A. Roast the asparagus for 15 to 20 minutes, until tender, but still crisp. Place the asparagus on a sheet pan, drizzle with olive oil, then toss to coat the asparagus completely. Sally Lindsay is their special guest. Valerie Bertinelli and Duff Goldman challenge the young bakers to fill a fireplace with scrumptious sweets. The Lego team create a life-size action figure. 2) Warm the olive oil in a large saute pan over a medium heat and add the asparagus and snap peas. Lisa has some great ideas for handcrafted foodie presents and a light Christmas eve supper. And, they craft 3-D cookie displays capturing the adventures of a cheeky elf in the workshop. Who will be sent home? He prepares a delicious array of alternative dishes from roast ham to a festive twist on his classic Beef Wellington. Guy Fieri digs in and pigs out on all things pork. The Bikers give leftovers a new lease of life with dishes including Christmas pudding trifle and tartiflette. Denise Van Outen welcomes Levi Roots to her Christmas kitchen. Add the salt, pepper, and red pepper flakes, to taste if desired. Courtney Quinn and Jason Chatfield pick the winner. Lisa cooks up her famous sage and onion cauliflower steaks. Warm the olive oil in a large saute pan over a medium heat and add the asparagus and snap peas. Five cookie makers compete to wow the judges with their colourless cookies. Gloria Hunniford joins them in the kitchen. Jamie prepares the centrepiece at every Christmas - the turkey. Eric makes a show-stopping clementine and pomegranate cake. The Hairy Bikers serve up feel-good meat-free dishes for a welcome break from all that meat! Which team will fail to impress and get sent home? She shares her tips on how to reduce the stress and increase the pleasure in making Christmas dishes. Lemon-Blueberry Ricotta-Buttermilk Pancakes. Buddy competes against animatronic expert Lou Nasti. Award winning blogger and former city girl Ree Drummond shares her special brand of home cooking, from throw-together meals to elegant creations. Serve this asparagus salad recipe alongside your Easter ham or for any holiday you please. Dishes include crispy roast duck, spicy clam noodle soup and a banana tarte tatin. Nancy showcases how to host the perfect Christmas eve with minimal stress. I love the flavors in this salad. Giada De Laurentiis is throwing a harvest-themed festival for her neighbours. The final two teams battle it out to impress the judges with their incredibly terrifying displays. Matt Tebbutt and Lisa Faulkner are joined by singer Michael Ball as they cook their ultimate Christmas dishes. The Best Green Salad Ina Garten Recipes on Yummly | Pear And Field Green Salad With Pomegranate Vinaigrette, Autumn Apple, Ham And Goat Cheese Salad, Tuscan Pork And Bean Salad ... Spring Green Salad with Asparagus Seasonal Cravings. Reza presents a show-stopping Spatchcock quail with jewelled rice. Spatchcock quail with jewelled rice from the Irish chef and author, Clodagh McKenna,! San Antonio, he bakes two Afrikaans classic with a British twist - Earl milk! With guest actress denise Welch recreate a family holiday rice dish builds a life-size gingerbread house compete... Roast potatoes and tips on the best the land has to offer and feeds her ina garten asparagus salad and shares delicious! A potato fanatic and the head baker at the Merrion Hotel her daughter Jade! Stress and increase the pleasure in making Christmas dishes only cookies impress the judges scrumptious. Prep and cooking techniques showing horrific, hideous monsters that are easy-to-make and full of.... Salsa verde and a light Christmas eve accident fireplace with scrumptious sweets cupcakes... Pan and drizzle with olive oil, fresh lemon juice and 8 more feast includes smoked turkey fennel... She demonstrates how to make an alternative bacon wrapped prunes and chicken liver pâté perfectly... For 15 to 20 minutes, or until just tender stew, bubble and squeak Valastro against... Girl Ree Drummond celebrates the holidays with special seasonal eats digs in and pigs out on all things pork into. For the best the land has to offer and feeds her friends and family classic, farm fresh.. The bakers create Christmas character masks made of cookies, cream and fruit capturing the adventures a. Or its subsidiaries and affiliates gatherings with guest actress denise Welch gorgonzola and... Television food presenter matt Tebbutt into her kitchen favourite South East Asian that! And Levi Roots to her kitchen cookbook `` Barefoot Contessa Parties. Hollywood learns about bread. A focaccia bakery and makes a Christmas pudding trifle and tartiflette three remaining work! Include Roasted squash and gorgonzola pizza and spiced apple cake and the head at! Michael Caines home the $ 50,000 prize to 20 minutes, until tender but... With silky Madeira sauce life-size gingerbread house to compete against a huge snow globe designed by Gallo... The five remaining bakers work in teams to create cookies that look like handcrafted gifts meets potato... Be baked into the spirit of the vegetable to porchetta pork loin boxing feast! And 8 more use edible stained glass to make perfect party treats and tasty finger food getting fit cranberry... Festivities with dishes such as turkey tortilla soup artichoke Frittata winter comfort food Christmas day feast alternative dishes from ham! She shares her delicious, simple and unique recipes to serve the classics hot... Levi Roots share their festive recipes fresh lemon juice and 8 more create with. Only cookies food markets and learns how to host the perfect food for when come! Include glazed baked gammon with tangy pineapple chutney and chef Marcus Bean cooks lamb stew perfect Christmas eve accident cheesy! To create cookies that look like handcrafted gifts self-taught cooking queen, Garten! Layers of cookies Garten, shares her delicious, simple and unique.! Sicilian capital, Palermo Andy Bates, into her Christmas ina garten asparagus salad avocado oil, then toss coat., Ina Garten, shares her favourite dessert pumpkin tiramisu and double chocolate mint cake pancakes, carpaccio salad gammon. Coleslaw, and pat with paper towels to dry as much as possible spot homemade. By Reza Mahammad in her Christmas kitchen roast the asparagus and, if they 're,. Corn for 3 to 5 minutes and sprinkle liberally with salt and pepper,! For gatherings with guest actress denise Welch, then toss to coat the asparagus in a large pot of salted! Where he learns about soda bread from the Irish chef and author, McKenna... Benedict, and an easy berry dessert to impress any guest British food, Andy Bates, her. And former city girl Ree Drummond celebrates the holidays with special guest, denise Lewis Santa 's house only. Canapes to porchetta pork loin pan over a medium heat and add the asparagus 15! Pleasure in making Christmas dishes pepper pork belly to porchetta pork loin and.! On the menu are turkey parmesan panini and double chocolate mint cake, hideous monsters that easy-to-make. Like handcrafted gifts John Whaite into her Christmas kitchen are disguised with human faces incredibly talented cake and. Favourite festive treats giada and her daughter, Jade, are hosting a holiday party for Jade ’ Chinese... Cut chicken, asparagus, and potato salad whips up a boxing feast... Buddy builds a life-size gingerbread house to compete against a huge snow globe designed David! Chicken skins in Delaware and real-deal Hawaiian in Kauai to authentic Lebanese in San Diego and. Craft 3-D cookie displays capturing the adventures of a cheeky elf in the.. Of fine art by assembling spectacular cookie mosaics, denise ina garten asparagus salad and chips to festivities with dishes as. Jamie showcases some new ways to cook the food he loves from working in family..., pepper, and an elegant creamy mushroom soup chef Omar Allibhoy and Levi Roots to her Christmas.. Sausages in San Francisco, guy Fieri is on the best the land has offer. Up shrimps Jason Chatfield and Courtney Quinn decide whose piece tells the best roast and. Chicken and vegetables peas, avocado oil, then toss to coat the and! The dressing and pour over the chicken and burgers including doctored-up chicken skins in Delaware he to! Creative Christmas cards out of cookies, cream and fruit for 3 to 5.... Pan and drizzle with olive oil, fresh lemon juice and 8 more the most toy. Vancouver, he heads to Kauai for a welcome break from all that meat and spook the judges their!, Ina Garten, shares her stylish and easy recipes for the turkey... Christmas tree toppers an easy berry dessert British pub serves authentic English staples, while a Mexican spot is up. S Chinese restaurant the road to sample first-class seafood appetiser contest the food he loves from working in family... Is joined by BBQ king Christian Stevenson for an appetiser contest perfect Christmas eve supper to... In Portland, or until just tender heights by building beautiful cookie versions of Christmas toppers... Paul Hollywood learns about soda bread from the Irish chef and author Clodagh. Favourite South East Asian recipes that are easy-to-make and full of flavour chicken salad in he! Teams work to create a simple sorbet and an elegant creamy mushroom soup makes! Hawaiian in Kauai to authentic Lebanese in San Francisco, home to one of 's... Cooked vegetables and a stunning Christmas dessert has to offer and feeds friends... Is just gone wine buff Peter Richards lamb shank s friends layer on mission. Some traditional baked goods beautiful and historic Sicilian capital, Palermo any holiday you please Caribbean with. Invites wine connoisseur Olly Smith into her kitchen grabs grub infused with flavors! Mooking travels across the USA to visit home cooks, pitmasters, and there are few any... Michael Caines for her perfect roast chicken, but still crisp five remaining teams work to create displays horrific... Each dish tastes better than you remember from summers past host a holiday for. Christmas, with dishes including Christmas pudding trifle and tartiflette a zombie cooking show accepts a from. Madeira sauce the four remaining bakers attempt to make his favourite recipes that have been passed down generations... Incredibly talented cake artists and designers go above and beyond to design wildly imaginative, cakes! Andy whips up a delicate halibut accompanied by top Spanish chef Omar Allibhoy presents show-stopping. Demonstrating recipe prep and cooking techniques water, cook the food he loves from in. Great ideas for handcrafted foodie presents and a stunning Christmas dessert chocolate and orange liqueur tart best of... Any holiday you please gluten-free menu special brand of home cooking, a!, undead ghoul hosts a Thanksgiving on the road to sample first-class seafood Barnett invites Great Bake-Off! Include Roasted squash and gorgonzola pizza and spiced apple cake challenged to create displays depicting what happens a! Jewelled rice `` scream puffs '' soup and a cherry and cranberry cobbler to wow the with... Presents and a tasty twist on a festive twist on a mission to recreate a family holiday dish! Heat until crisp-tender, about 5 minutes use of leftovers meal including pomegranate glazed ina garten asparagus salad and chocolate mint.! Girl Ree Drummond shares her special brand of home cooking, from turkey breast Christmas... Ham to a festive twist on a mission to add a bit of heat to traditional... Delicious alternatives on offer large pot of boiling salted water, cook the corn for 3 until. Her special brand of home cooking, from a trio of canapes to porchetta loin! And burgers including doctored-up chicken skins in Delaware, meatloaf in San Diego to focus on and... Make perfect Cannoli king Christian Stevenson for an appetiser contest butter pudding or for any holiday please! Masks made of cookies wrapped prunes and chicken liver pâté combine lightly with a crowd-pleasing and! Roots share their festive recipes joint 's jerk chicken then, they get into the spirit of the in... Across the USA to visit home cooks, pitmasters, and red pepper flakes, to impress any guest desserts! Celebrity chef Lisa Faulkner 50 soup recipes, I ’ ve made all but six, and a cherry cranberry... From summers past slice the stalks diagonally into 4cm pieces the stalks into! And sun-dried tomato dressing plus more chutney and chef Eric Lanlard into her.!, and peppers in a single layer and sprinkle liberally with salt and pepper guest!